I use this sauce for a few different dishes but it also makes a great dipping sauce. It’s hard to find good, healthy sauces so why not make one?! It only takes a couple of minutes to throw together too. You can change the quantities of the ingredients to make more and of course to suit your taste! This should make about 2 portions.
- 2 Tbsp of rice wine vinegar
- 2 Tbsp of passata
- 1 Tbsp of tomato puree
- 2 Tsp of sweetener
- 1 Tsp of garlic powder
- 1 Tsp of chilli flakes
It really is as simple as throwing all the ingredients in a small saucepan and heating it gently until the sauce has thickened slightly. You can then let it cool or use it straight away depending on what you’re doing with it. I used it as a salad dressing today but I have also used it when making Fakeaway chinese recipes like shredded beef.
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